This is a procedure that creates natural volume by harvesting and purifying your own fat to fill sunken areas.
Fat grafting is a procedure in which autologous fat harvested from areas such as the abdomen or thighs is purified and injected into sunken areas like the forehead, cheeks, and under the eyes. Because it is the patient's own tissue, there is a low risk of rejection, the results are natural, and the engrafted fat lasts for a long time.
Fat is gently harvested and purified, then injected in fine layers to increase the survival rate. A slightly generous amount is sometimes injected to account for absorption, and re-injection is performed if necessary.
Some of the transplanted fat is naturally absorbed, so the survival rate varies from person to person. Over-injection can cause lumps or irregularities, so controlling the appropriate amount is important.
Although the engrafted fat is retained for a long time, some is naturally absorbed, so there are individual differences in the engraftment rate.
Fat grafting is natural and long-lasting because it uses the patient's own tissue, but there is a variable of absorption; fillers, on the other hand, are immediate and easy to adjust, but require periodic replenishment.
This information is for general understanding only and is not medical advice. Always consult a medical professional before deciding on any procedure.
